Restaurant chain in Bali
MENU
Live Australian lobsters are transformed into juicy and aromatic delicacies only in our kitchen. We prepare dishes from various world cuisines and invite you to enjoy tender lobster with vegetables, steamed according to an American recipe, aromatic Thai Tom Yum soup with lobsters, coconut milk, and lemongrass, spicy Chinese-style lobster with the addition of wine and spices. Fresh and healthy steamed vegetables, green salad for vegetarians. All dishes are served with sauces made from natural ingredients without preservatives or gluten. Our menu is the art of combining taste, color, and aroma. Come and see for yourself!
Vegetable salad
Salad of seasonal vegetables with herbs and sauce.
Lobster soup
Our Australian Lobster Soup selection will astonish your senses with its rich aroma, each infused with the distinctive flavors of the countries from which they originate. Dive into the depth of the ocean's bounty as we bring you an exquisite collection of soups that celebrate the essence of Australian lobsters, masterfully blended with international culinary traditions. Whether it's the spicy warmth of a Thai lobster bisque, the comforting embrace of a French-style lobster bouillabaisse, or the innovative zest of an Australian fusion lobster soup, our menu offers a voyage of discovery through taste and aroma. Experience the world through our soups, where each spoonful tells the story of its homeland, enhanced by the luxurious touch of Australian lobster.
Lobster with spices and vegetables
We have prepared a trip around the countries for you. You can try Australian crayfish using recipes that are favorite in America and China
Drink
Cold and hot drinks. Beer and natural juices will satisfy the needs of most visitors.